Monthly Archives: December 2009 Recently, Eric and I came across parsnips at our local farmers’ market. Neither of us had ever eaten them, and we both thought it would be fun to try something new. I first considered making some type of roasted root vegetable dish, but then I found this recipe and couldn’t resist giving it a try….  Chicken is the protein we have the most often. Because of that, we tire easily from having it the same way over and over again. This dish, however, is not one that I could get bored with anytime soon. It tastes great and is incredibly easy to make. What’s not to love about that? The… |
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