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  • Spring Favorites

    Lemon Blueberry Bars - These bright and sweet lemon bars, studded with fresh blueberries, are a great way to welcome spring.

    Blackberry Limeade - Fresh blackberries and limes come together in this refreshing drink. You'll want to have it around all spring and summer.

    Spaghetti al Limone - A simple and light pasta dish flavored with lemons and Parmesan.

Monthly Archives: November 2010

Pumpkin Tiramisu

It’s no secret that I love pumpkin.  When I found out Eric and I weren’t traveling home for Thanksgiving this year, I racked my brain trying to decide what dessert to make for Thanksgiving Day.  Normally, I would make a pumpkin pie or cheesecake, but there was no way I was about to do that…

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Bubble-Top Brioches

If you saw my 24×24 post, Thanksgiving for Two, you know that Eric and I spent Thanksgiving without our families this year. I knew it would be tough, which is why I really wanted to do something special on Thanksgiving Day. I usually make yeast rolls for Thanksgiving, but I decided to go a different…

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Pumpkin Roll

Pumpkin rolls are a classic Thanksgiving dessert for many people, but not in my family.  I had never tried one until last weekend when I decided to make one myself.  I’d like to tell you I’m not sure why I waited so long to try making a pumpkin roll, but that wouldn’t be true.  Visions…

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Pumpkin Spice Cream Cheese Spread

With Thanksgiving fast approaching, I thought I’d share a super simple recipe that might come in handy this week.  Pumpkin spice cream cheese is my new favorite way to enjoy my breakfast bagel.  You can make this now to ensure you have something quick and easy for breakfast on Thanksgiving Day.  After all, cooking an…

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